Silver Mountain School of Hotel Management (SMSHM) introduces Bachelors in International Culinary Arts (BICA) for the first time in Nepal, aiming to develop the students professionally and academically in specialized segments within the hospitality industry. The program facilitates the students with industry-specific skills, along with academic and practical training, focused on impressive research, 100% guaranteed internships, and an intensive curriculum.
This four-year program, affiliated with Queen Margaret University (UK) is specially designed for students who aspire to specialize in food production. The course is considered as one of the highly successful curricula, producing world-renowned and successful chefs and culinary experts. Besides culinary aspects, this degree also incorporates other key hospitality components such as sustainability, entrepreneurship, leadership, and management.
On the launching of this program, Mr. Samir Thapa, the Executive Chairman of SMSHM, said, "We are confident that this degree will equip our new culinary specialists with knowledge and experience to lead any designations within the industry. Our program is meticulously designed by leading educators, food experts, and chefs from around the globe, which strengthens our belief for its efficacy and running. Our new program is approved by the Ministry of Education (Government of Nepal), and the admission is open now for this program."
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For more information, please contact:
Email: info@silvermountain.
Phone: +977-1-4415038 | 4429151